Let me shoot you straight
The savings, side by side
Locally raised Angus and Texas Longhorn beef from our family farm, by the quarter, half, or whole.
At the grocery store
- $25+ for a single ribeye
- Up to $40 for filet mignon
- Even ground beef is hitting $9/lb
From our farm
$6–8 / lb
Average across ALL cuts when you grab a quarter, half, or whole cow. That’s 30–60% savings on premium beef.
Prices are subject to change without notice.
Two breeds, one family farm
Pick your beef
Premium AngusKnown for its tenderness and marbling. Our Angus are raised with the proper nutritional balance for healthy growth.
Texas LonghornsA lean heritage breed with a bold, beefy flavor.How it works
From our pasture to your freezer
Request
Fill out the form and tell us Angus, Longhorn, or both.
We follow up
We’ll get you all the details about our quarter, half, and whole cow packages.
Pickup or delivery
Pick up at the farm or let us know you need delivery.
The full farm experience
More than a transaction
When you come out to pick up your beef, you’re not just getting meat, you’re getting the full farm experience. Meet the family, see the operation, maybe even pet a calf or two.
This isn’t just a transaction. It’s becoming part of our farm family.
Beef pricing & availability
Request beef pricing & availability
Fill out the form and we’ll get you the details about our quarter, half, and whole cow packages.
Rather talk it through? Call us at 260.336.1822.